Upon discovering a child with burns has not eaten, what food choice should the nurse recommend for adequate protein?

In the context of providing adequate protein to a child with burns, recommending half a cup of peanut butter with apple slices is a sound choice. Peanut butter is recognized for its high protein content, with about 15 grams of protein in that portion. Protein is essential for wound healing, especially in burn patients, as it helps to repair damaged tissues and promotes recovery.

While other options include protein sources, they do not provide as significant an amount. Brown rice and beans can offer some protein but are mainly carbohydrate sources, and it may not equate to the protein density found in peanut butter. Spinach, while nutritious, is very low in protein, contributing only about 1 gram per cup. One slice of cheese does provide protein but typically contains less than what half a cup of peanut butter offers.

Therefore, the choice of peanut butter with apple slices not only ensures an adequate protein intake but also combines flavor with nutrition, making it a more appealing option for a child, potentially stimulating appetite and intake during recovery.